Restaurants & Clubs | City center
Mordisco is a restaurant with a rich history that began in 1986 in Barcelona. Founded by Rosa María Esteva and her son Tomás Tarruella, it quickly became a culinary landmark in the city, known for its informal atmosphere and its commitment to fresh, high-quality ingredients. The restaurant focuses on offering homemade, approachable, and healthy cuisine, reflecting the warmth of its family roots. Since its opening, Mordisco has been a space that blends innovation, tradition, and art in a cozy yet elegant setting.
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